My boyfriend and i went to Ji De Chi, a Hong Kong styled Dessert shop, located in Jurong Point (at The Market Place, Level 3) last friday. It is one of the three branches in Singapore. For those who love Hong Kong Desserts (but can't fly over to Hong Kong to eat them), you may like to visit one of the branches.
The overall store ambience is rather simple and neat. The staff are friendly & we didn't wait long for the desserts. The Hong Kong dessert choices was plentiful, with some unique combinations.
We tried the Yam Paste and Steamed Egg White and peanut.
My Food Review:
Yam Paste - It does not taste oily or too sweet. Suitable for people who don't go for too sweet stuff. I give it 3.5/5.0.
Steamed Egg White and peanut - This is one of the unique combinations in the store. There is peanut paste underneath the steamed egg white. For those who love peanut, you may like to try something new. I give it 4.0/5.0.
Here are the pictures I took:
Next time, I want to try the Mango Pomelo Sago (i heard it is rather popular). If you tried it before, please feel free to leave your kind comments. Till then! =)
Yes. The food was really nice at there. The mango pomelo sago is nice and usually you eat outside, it will be very sweet but theirs is not(: if were to give a grading, i will grade it 4.0/5.0(: should try should try!
ReplyDeleteHi rachel, =)
ReplyDeleteThanks for your comments! Awww. I really must give it a try some day! =)